Gumbo and grilled cheese sandwiches—if you’re from around here you know those two things just go together, and Jeffrey Heard’s Central City takeout joint is a fine place to sample this simple and delicious pairing.

Locals know this unpretentious corner seafood market and restaurant as one of the best places for quality crawfish; step up to the counter and order your feast, which comes with a thorough and patient tutorial—when the season ends, fear not, you’ve always got local shrimp and oysters to fall back on. Also, sweetbreads that will change your life or at least my brothers. Restaurants in New Orleans 1. (Uptown, Latin American/Small Plates, $$) Ceviche and Pescado Frito (whole fried fish), this spot is like walking into a house party on the weekends. When planning to visit a city, my first order of business is ALWAYS where I am going to eat. Learn more about us here and don’t forget to subscribe to our newsletter for exclusive content. Read our full disclosure for more info. If you want a stiff drink to go with your eats, you can BYOB here and have the best of both. And it should – Arnaud’s, Tujague’s, Willie Mae… It includes both new and legendary spots to fill you up. I love their wedge salad, a bowl of gumbo, and a dirty vodka martini. There are restaurants galore on Freret Street these days, but this gourmet takeout joint with just a couple of chairs for eating in is where you’ll find some of the neighborhood’s very best cooking, courtesy of one of the city’s most talented chefs, Bob Iacovone, who left a high-profile kitchen downtown a decade ago to focus on being a dad; with wife Joanna, he launched this casual (in appearance only) labor of love a couple of years back—plenty of time-starved and hungry Uptown families remain forever grateful. I’ll spend weeks researching and trying to find the best restaurants by pouring over Yelp photos, TripAdvisor reviews, frequent Instagram check-in spots, asking friends on Facebook…you name it, I’ve done it. Don’t miss the simple and addictive avocado toast, and wash it down with a Mr. Pickle’s Old Fashioned. Frank Brigtsen has been delighting diners at this quiet Riverbend restaurant since 1986 with... 2. (Garden District/Touro, New American, $) Wine plus tapas. All Rights Reserved. Poboys, rum, oysters, beignets, crawfish, the Sazerac, chicory coffee, pralines, creole cream cheese, chochon de lait…. My, oh my, crawfish pie. GW Fins. (French Quarter, Cocktail Bars, $$) Beautiful bar and interior, cocktails. (Riverbend, Cajun/Creole/Southern, $$) Broiled Gulf Fish. (Warehouse District, Caribbean/American, $$$) One of Eater America’s Top 38 Essential Restaurants in 2017. Two graduates of the city’s acclaimed Cochon Butcher now own and operate the city’s best neighborhood butcher, and there are a few—Leighann Smith and Daniel Jackson work tirelessly to source and process the very best product from around the region, somehow finding time to simultaneously operate one of the city’s best places for a meat-centric lunch, not to mention Tuesday steak night dinners. We are ATLiens who explore a new city every year.

Try the smashed cucumbers with tahini, the General’s chicken, and Bywater eggplant. 10 Restaurants New Orleanians Won't Tell You About An insider's guide to the best places to eat well in the Crescent City by Sara Roahen More: 25 Free Things to do in New Orleans. And for that, you want to go straight to the locals. Though I love visiting on weekdays for lunch when the weather is nice, too—it’s far less crowded but with all the same ambiance. Our 22 Best Crock Pot and Slow-Cooker Recipes. (Uptown + Multiple Locations, Breakfast/Brunch, $$) Classic BLT and huevos rancheros. (Warehouse District, Seafood, $$$$) Smoked tuna dip, raw oysters, and skirt steak.

(Riverbend, Cajun/Creole, $$) Snag the 2 top in the back of the run-down truck parked on the curb covered in street art and order the Eggplant Jacques-Imo. (Uptown, Seafood/Cajun/Creole, $$$) On Eater’s list of 38 places to eat in the US in 2016. (Warehouse District, French, $$$) Banana brown butter tart with fleur de sel caramel. You have to order the standard family meal for an authentic experience: sweet and sour soup, caramelized catfish in clay pot, salt and pepper squid, and sautéed Chinese spinach. The shrimp bahn mi with a cold beer alongside it hit the spot. Shaya. (Bywater, BBQ/Southern, $) Delicious BBQ. Join over 400,000 readers! (French Quarter, Donuts/Coffee/Tea, $) A cornerstone of the Quarter, cafe’ au lait, beignets and excellent people watching not to be missed. Hattie: This cute spot in the 7th Ward serves the BEST breakfast tacos I’ve had outside of Texas. The couple lives in Asheville, North Carolina and spend as much time as possible in the mountains. Part wine and liquor store and part music venue/restaurant with all the action happening in the middle of a backyard, it feels like a place that can only exist in New Orleans (or in your dreams). Dessert is next door at Angelo Brocato’s, one of America’s oldest (and best) Italian bakeries. (Garden District, Bars/Southern, $) Step up to the takeout window and order a roast beef Po’ Boy made to drip down to your elbows. The omelets are also standout and fried grits cakes with a light creamy shrimp sauce may be your new favorite thing. Want a more relaxed eat-in experience? Don’t come expecting one particular style, do come expecting to eat very well. We’re Esther & Jacob. (Garden District, Seafood Market, $$) The place for boiled crawfish and Abita Beer. Tip: Get the decadent pecan pie heated over the grill because a little extra butter never hurt anybody. Juley: Another no-frills spot, 9 Roses in the Westbank is my favorite Vietnamese restaurant for its large variety of dishes and family style meals. 49 Best Places to Eat in Atlanta Food Bucket List, Best Places to Eat in Irvine CA – Food Lover’s Guide, 101 Things to do in New Orleans Bucket List, Bon Appetit’s #1 Best New Restaurant in 2017, Bon Appetit’s Best New Restaurants in 2017, Eater America’s Top 38 Essential Restaurants in 2017, Eat Dat New Orleans: A Guide to the Unique Food Culture of the Crescent City, Besh Big Easy – 101 Home Cooked New Orleans Recipes. This Central City institution has always flown somewhat under the radar, maybe it’s because people don’t come to New Orleans looking for Colombian cooking, or maybe it’s the slightly less romantic location, a few blocks on the wrong side of I-10 from the tourist-friendly Warehouse District.

It’s a true New Orleans gem and it’s the perfect place to celebrate a special occasion or indulge in a nice dinner.

We’ve assembled a list of 50 of the world’s most reliable, inexpensive wines – bottles that offer amazing quality for their price year in and year out. This post may contain affiliate links, where we receive a small commission on sales of the products that are linked at no additional cost to you. Eat at one of the 2 bars and you will not be disappointed. Book a private dinner. See something that makes you hungry? Sign up to get access to our library of resources, travel photography tips, exclusive giveaways, and inspiration to be a Local Adventurer. (Bywater, Chinese, $$) It’s a hard to find hole-in-the-wall, but it’s worth the effort. If any of the restaurants are closed permanently, let us know in the comments below so we can update the list.


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